A fun way to share the kitchen with the little ones can be making some delicious milk candies. Candies are one of the products that are made irresistible to children and a way to satisfy them is by providing them with genuine homemade caramel made with simple ingredients and without additives, such as preservatives or dyes.
Making milk candies is very simple, you only need 350 grams of condensed milk, 50 grams of butter and a little salt. You must put the milk in a saucepan and add the butter and a pinch of salt, simmer and let your child help you stirring constantly.
When you see that the preparation has acquired a light golden hue and the cooking has acquired a creamy consistency, remove the saucepan from the heat and prepare on a work surface a sheet of oven paper previously moistened. Now you just have to spread, with the help of a spatula, the mixture on the sheet of paper with ½ centimeter thick and let it cool. Then put the caramel iron in the fridge for a couple of hours to solidify well.
After this time, just remove the candy iron and cut it into small pieces that you will wrap with cellophane paper. It will be a delicious way to share the kitchen and sweeten the palate of the little ones, yes, with control.
