Although sometimes we have the feeling that after Christmas Day the Holidays are over, there is still one for me, the most important, both for children and adults, on Kings Day. These chocolate and dried fruit wafers in the shape of a royal crown They are ideal to give this special day for children.
Simply with a little bit of chocolate, nuts and candied fruit We can make these simple special chocolates for the day of Kings. Children can help us during the process without problem, since their process does not involve difficulty or danger, so they are especially ideal to distract them in the kitchen during the holidays.
Ingredients
- Melting chocolate, pine nuts, rolled almonds, candied fruit, flat tray, baking paper or silicone foil.
How to make chocolate wafers and nuts for Three Kings Day
We chop the chocolate into regular pieces and melt it either to the water bath or in the microwave very carefully so as not to burn it. We pass it to a pastry bag to work better. On a flat baking sheet or cookie we place sulfurized paper or a silicone sheet.
With care and helping us from the sleeve we form chocolate circles separating them a little from each other. Let dry a few minutes. If we want to make lollipops, at this time we place the stick and cover with a little more chocolate before decorating.
To form the wizard's crown, we place as a base two rolled almonds and as pinion tips, one for each tip. The bright jewels will be pieces of candied fruit of the color we choose. Let dry completely.
Once you dry the chocolates, we take them off carefully and wrap in cellophane paper. We reserve in a cool place until we are going to consume them.
Processing time | 20 minutes more rest Difficulty | Low
Tasting
The chocolate and nuts wafers We can serve them both to snack at breakfast or at the Three Kings day snack. If the children find a piece of roscón very heavy, a chocolate wafer of this type is perfect since they take the same, but in another format. To preserve them we must have them in a cool place.
